Skip to navigation Skip to navigation Skip to search form Skip to login form Skip to main content Skip to accessibility options Skip to footer
Skip accessibility options
Text size
Line height
Text spacing
Help
Alliance of Nurses for Healthy EnvironmentsAlliance of Nurses for Healthy Environments

Log in

Show
Forgotten your username or password?
Create new account
Create new account
  • Courses
  • Series
  • Calendar
  • Take Action
  • Resources
  • About
  • Donate
Register

Blocks

Skip Tags

Tags

  • Climate Change
  • Education
  • Energy
  • Environmental Justice
  • Fellowship
  • Food & Agriculture
  • Heat
  • Hospitals
  • Nature-Based Solutions
  • PFAS
  • Plastics
  • Policy
  • Practice
  • Research
  • Toxins
  • Water
Skip Course categories

Course categories

  • Continuing Education
  • ANHE Education Forum Webinar Series
  • ANHE Practice Forum Webinar Series
  • ANHE Policy & Advocacy Forum Webinar Series
  • ANHE Research Forum Webinar Series
  • ANHE Climate Change Committee Webinar Series
  • Nursing on the Frontlines of the Climate Crisis: Education for Action
  • Nursing on the Frontlines of the Climate Crisis: Strategies for Advocacy and Action
  • Green Bag Lunch Series
  • Maternal Child Health Series
  • Nurses Drawdown Series
  • Climate Change & Health Series
  • Health Impacts of Pollution & Fires
  • Health Implications of Food & Agriculture
  • Toxic Chemicals in Every Day Life
  • Nurse Advocacy Series
  • Greening Healthcare Series
  • Farmworker Social Determinants of Health (SDOH) Series
  • Mid Atlantic Center for Children's Health and the Environment Series
  • ANHE Food & Agriculture Committee Webinar Series
  • ANHE Programs & Projects
  • 2025 Texas Physicians for Social Responsibility Webinar Series
  • Environmental Health Research Institute for Nurse and Clinician Scientists MOOC Series
  • Nurses Leading the Way: The Path to COP30
All courses ...
  • Help

Course Healthy Soil, Healthy Food, Healthy People

  1. Home
  2. Courses
  3. ANHE Food & Agriculture Committee Webinar Series
  4. Healthy Soil, Healthy Food, Healthy People

Course summary

Climate change and air pollution impact health but far less attention is given to soil. A thin layer of fertile soil has been sustaining life on Earth for millennia.

Join the Alliance of Nurses for Healthy Environments (ANHE) Food and Agriculture Committee and our guests Saumya Ayyagari, MSN, MPH of Save Soil and Meghan Adelman, RN, BSN, MPH for this exciting event and learn about actionable steps nurses can take!

What you'll learn

  • Learning Objectives:
  • 1. Define the problem of soil degradation.
  • 2. Describe the potential health impacts of further soil degradation to patient populations and communities.
  • 3. Identify at least 2 ways that nurses can advocate towards soil restoration.
  • 4. Describe the health and environmental benefits of regenerative agriculture.

Subjects covered in this course

  • Continuing Education
  • Food & Agriculture

Instructors

    Forums
    Resources
    Quizzes
    • Course content
    • Course information
    • Certificate

    Who We Are

    The Alliance of Nurses for Healthy Environments (ANHE) is the only national nursing organization focused solely on the intersection of health and the environment.

    Follow Us

    Contact Us

    2901 Shepherd Street
    Mt. Rainier, MD 20712
    (240) 753-3729

    EMAIL US
    Scroll to top

    Log in

    Show
    Forgotten your username or password?
    Create new account