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Course summary
This webinar will introduce organic farming, provide a synopsis of the science demonstrating how organic protects public health and decreases health inequities, and propose next steps to use organic as a public health tool.
What you'll learn
- Learning Objectives:
- 1. Describe certified organic foods and farming. 2. Understand the scientific overview of the health benefits of organic food and farming. 3. Outline the next steps to improving public health with organic food and farming.